Dining

We serve traditional and a la carte food in our beautiful newly refurbished premises 7 days a week, please see our menu below. We serve our £7 lunch specials from 12 – 5pm every Monday to Saturday and our Sunday lunches are legendary! They are served from 12 – 8:30pm every Sunday with a selection of 4 carvery roasts of pork, beef, gammon and turkey plus a selection of 20 items from our specials chalkboard for your enjoyment. We also have both vegetarian and celiac friendly chalkboards with great dishes available every day.

Starters

Pan fried Halloumi £7.00

Served on crisp designer leaf salad, with Chef’s dressing and Red Onion Chutney

 

Baked Giant flat Mushroom £5.50

With a Stilton glaze, served with a dressing of delight

 

Ham Hock Terrine £6.75

With a Mustard dressing and Salad garnish

 

Fresh Soup of the day £4.50

Served with warm bread and croutons

 

Sea Tower £7.95

Layers of crabmeat and avocado, succulent prawns, sliced beef tomatoes, mixed seasonal leaves and drizzled with cherry tomatoes and a marie rose dressing

 

Pate Stuffed Giant Field Mushroom £7.00

Encased in beer batter, served with don’t come to close garlic mayonnaise. Sat on a bed of mixed leaves

 

Ultimate Indulgence Pigs in Blankets £6.00

Served with warm apple sauce

 

Meatball Pot £6.50

Encased in an Italian Mascarpone tomato sauce with a gratinated cheese crust

 

Deep fried Whitebait with Tartar Sauce £7.00

 

Rustic Red Onion and Cherry Tomato Garlic Bread £4.50

 

Bantry Bay Mussels £10.00

In garlic and white wine, served with warm rustic bread

 

Pork Crackling with Apple Sauce  or Sweet chilli dipping pot £5.00

 

Wholetail Breaded Scampi Served with Tartar Sauce £7.00

 

Good Old Fashioned Prawn Cocktail £7.00

With a Sutton twist served with bread and butter

 

Prawn and Mushroom Ramekin £6.50

Sliced button mushrooms served with prawns. Served on a warm crostini

 

Oven Baked Goats Cheese and Red Onion £5.50

Served on a designer leaf salad

 

Garlic Mushrooms Sutton £5.00

Served with rustic bread

 

Traditional Yorkshire Pudding with Rich Onion Gravy £4.50

 

BBQ Sticky Ribs of Fire £8.00

 

Salt and Pepper Squid £7.50

Served with a pot of chefs dipping sauce

 

Mixed Olives with Oils and Warm Bread £6.00

 

Bramley and Bay Jam Camembert £7.50

Served with warm sour bread

 

Duck Liver and Gin Pate £5.50

Served with chilli marmalade tossed salad and toasted bread

 

Smoked Salmon and Lemon Twist £7.95

  

 

Main Courses

 

Steaks – all served with pan fried cherry tomatoes, mushrooms, beer battered onion rings and twice cooked fat chips

 

8oz Ultimate Wagu Steak (please pre order and ask our waitresses about ultimate steak) £25.00

T-bone steak (please pre order) £24.00

Prime aged T-bone Steak (please pre order) £24.00

10oz Prime Rib eye Steak £17.50

The Gate Gambler Grill served for the seriously hungry with everything other than the kitchen sink  £22.00

8oz Prime fillet Steak  £24.00

8oz Gammon Steak   £10.00

1Lb Gammon Steak  £15.00 with egg or Pineapple twice cooked fat chips and a salad bowl with chefs dressing

 

Corn Beef and Red Onion Short Crust Pie £11.00

Served with Yorkshire caviar and mash potato

 

Sea food Pancake £16.50

Fresh pancake filled with fresh jewels of the sea in a lobster bisque topped with a cheese crust

 

Citrus Scented Sea Bass £15.00

Pan fried sea bass scented with lemon and served with new potatoes and crisp salad

 

Funky Pie £12.50

Crisp basket filled with vegetables in an arribiatta sauce baked and topped with goats cheese

 

Teriyaki Salmon £14.50

Fresh salmon served on a stir fry of vegetables glazed with teriyaki sauce

  

Deep Dish Minced Steak Lasagne £10.00

Minced beef in a tomato and Tuscan sauce layed with bechamel and topped with cheese, served with garlic bread

 

Sutton Cow Pie (please ask as it is wise to pre-order) £13.50

Prime steak and vegetables encased in short crust pastry served with rich gravy and fat chips. PLEASE ASK ABOUT COOKING TIMES

 

Chicken in a Brandy Mushroom Cream Sauce £13.50

Served with rice

 

Slow Roast Belly Pork £15.50

With apple and black pudding in a rich apple gravy served on mash with seasonal vegetables

 

Hearty Stew £13.50

Prime slow roast beef and vegetables in a rich meaty gravy sat on a mash mound

 

Baked Cod £13.50

With broccoli crushed potatoes and wild garlic butter sauce

 

Mussels Mariner £13.00

Sat in a pool of warm stout and served with rustic bread

 

Gate Style Chicken Kiev Escalope £14.50

With Camembert cauliflower cheese and twice cooked fat chips 

 

Grazing Platter £15.00

Home cooked ham, a selection of cheeses, pickles, pork pie, breaded wholetail scampi and breads with salad bowel     Ideal for two to Pick at

 

Luxury Seafood Pie £14.50

Fresh haddock, king prawns, salmon and scallops in a lobster butter sauce, with a potato cheese crust      Please Ask and Pre Order

 

Fresh Lobster Gate Style

 Please Pre Order (2 days notice as it brought to us fresh)

 

Fresh Salmon with Prawn Bernaise £12.50

Served with potatoes and a crisp salad

 

The Gate Ribs

½ Racks       Full Rack

 BBQ or Volcano Ribs  served with fat chips and beer battered onion rings

half rack £16.00

full rack £25.00

 

Polpette of Seabass £16.50

Stuffed with prawns and crab and served with lemon scented hollandaise, sat on a mound of rice or salad

 

American Meat Ball in Tomato £11.50

With arribiatta sauce and baked cheese sat on spaghetti

 

Bang Bang Chicken Salad £11.50

Pan fried chicken with creamy satay dressing sat on a crisp spicy salad

 

Coconut Scented Sweet and Sour Chicken £12.50

Sat on a bed of trio pepper rice

 

Spicy Chorizo Sausage Salad with all the trimmings £12.50

Served with chefs chilli dressing

 

Beer Battered Fresh Scampi £14.00

Served with Yorkshire caviar (mushy peas) and fat chips

 

Fresh Haddock Goujons £12.00

Served with garden peas and twice cooked chips

 

House Special Amazing Sticky Chicken £14.50

Strips of chicken supreme in our secret coating drizzled with a spicy chilli dressing and served on rice (please check at time of order as it does take time)

 

Shepherds Pie with a Four Cheese Crust £12.95

Served with fat chips and garden peas

 

Roast Leg of Lamb with Minted Honey Jus £13.50

 

 Homemade Burgers

 

8oz Fresh Minced Steak

 

Sutton Burger £10.00           

 

Cheese Burger £12.00

 

Chilli Cheese Burger £12.00

 

Halloumi Burger £13.50

 

The Ultimate Gate Burger £15.00

Four cheese, bacon and beer battered onion rings and BBQ sauce

 

All burgers served with twice cooked chips and salad

 

 Please ask for our Vegetarian and Celiac Specials Board

 

Traditional Pub Classics

all meals are £10.00 and served between  12pm to 6:30

 

Ham Sunny Eggs and Fat Chips

 

Wholetail Scampi with Garden Peas and twice cooked fat chips

 

Deep dish Lasagne with Crisp Salad

 

Sweet Chilli Chicken and Rice

 

Homemade Cottage Pie with a crisp salad

 

1/2lb Gammon Steak with Pineapple or Egg

Served with fat chips and garden peas

 

Lambs Liver and Red Onion Gravy sat on a Bed of Mash

 

Cornbeef Hash and Pancakes

 

 

Snack and Sandwich Menu

 Available between  12pm to 6pm

 

Soup of the day with a choice of

  • cheddar cheese and red onion
  • york ham and English mustard
  • roast beef and horseradish

£6.50

Sandwich Menu

Atlantic Prawn and Crab served with salad garnish £7.50

Four cheese sandwich £6.50

Baked Halloumi with chefs chutney £7.00

Fish Finger sandwich, beer battered haddock served with tartar sauce and crisp salad £9.00

 

 

The Bible according to Chris:

We are not a fast food restaurant we serve good food cooked fresh as fast as we can. During our busy times there will be a waiting time, but one thing we can guarantee is that it will be worth the wait!